Yoga Retreat | Porth Beach Hotel and Restaurant

October Coastal Yoga Retreat

9-11th October 2026

Reserve your place

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Dates

9th-11th October

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Group Size

12 Guests Max

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Duration

4pm Friday - 2pm Sunday

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Investment

from £395
excluding accommodation

Coastal Restoration, Yoga, and Real Food

This isn't a typical wellness retreat with deprivation diets and rigid schedules. It's coastal restoration - yoga with ocean views, Anj's chef-trained cooking (proper food, not punishment), wellness sessions, and time to actually rest.

October in Cornwall means quieter beaches, dramatic coastlines, and perfect weather for coastal walks. The retreat is intentionally small (12 guests maximum) so you get personal attention, not factory-line wellness.

Retreat Schedule

Friday – Arrive & Unwind

4:00pm Welcome tea & arrival
6:00pm Ayurvedic dinner
8:00pm Candlelit meditation & immersive soundbath

Ease into the weekend with nourishing food, grounding practices and deep relaxation

Saturday – Awaken & Indulge

8:00am Beach walk, sand scrub & optional cold dip
Morning Breakfast & Energy Medicine Yoga
Midday Seasonal lunch
Optional 1-hour massage treatments (pre-booking required)
Evening Sauna, hot tub, dinner & soundbath

A day of movement, creativity, warmth and restoration — balancing vitality with deep rest

Sunday – Integrate & Renew

Morning Walk & cold water swim
Movement therapy session
Closing lunch & circle (1:30pm finish)

Leave feeling grounded, refreshed and uplifted — with a renewed sense of clarity and calm

Meet Your Hosts

Mara

Holistic wellness coach with 25+ years’ experience
Yoga & somatics teacher; wellbeing retreat leader
Hypnotherapy practitioner, sound healer & massage therapist
Specialist in deep relaxation & guided meditation
Qualified in hypnotherapy, hypnobirthing, NLP, sound healing, yoga & Ayurvedic massage
Background in fitness, surfing & dance instruction
Offers a fully integrated, mind-body approach to wellbeing

Anj

An internet entrepreneur turned award-winning retailer, Anj relocated to Cornwall in 2017 with her family to pursue a dream of coastal living.

Since then, she has transformed the hotel into a boutique “hometel,” blending global inspiration from her travels with a warm, personal approach to hospitality. Trained at the prestigious Leiths School of Food and Wine, she brings a passion for food alongside her background in tourism, business, and even Disney University!

Fluent in French, German, and Italian, and a keen yoga enthusiast, she has shaped both the hosting style and wellness offering — creating a relaxed, luxurious experience rooted in what is also her family home.