Eat & Drink

 

We pride ourselves on using fresh, locally sourced ingredients from artisan producers all over Cornwall and beyond, carefully crafted by Head Chef Andrew Durham. Whether it be breakfast, a fine-dining-evening experience or soon to launch-Sunday lunch, we aim to impress.  An extensive range of local tipples are served whether it be a glass of Camel Valley sparkling wine, a Tarquins gin cocktail or a Cornish craft beer

Dinner, Bed

& Breakfast Packages

Make savings by pre-booking dinner with your stay and make memories

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Menus

Breakfast, dinner, bar, bar-snacks and Sunday lunch coming soon