Porth Beach Hotel

Eat & Drink

We pride ourselves on using fresh, locally sourced ingredients from artisan producers all over Cornwall and beyond, carefully crafted by Head Chef Andrew Durham. Whether it be breakfast, a fine-dining-evening experience or soon to launch-Sunday lunch, we aim to impress.  An extensive range of local tipples are served whether it be a glass of Camel Valley sparkling wine, a Tarquins gin cocktail or a Cornish craft beer

Stunning views of the Atlantic ocean, a relaxed mid-century modern coastal space where culinary brilliance awaits

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Relocated in our beach view dining room with new outdoor terrace and wood burning stove.  Naturally over-stocked for your enjoyment